Directory:KJ Kitchens/Taco Meatballs
Taco Meatballs
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Ingredients:
- 1 1/2 lb ground beef (pretty lean)
- 1 package taco seasoning mix (taco bell, ortega, etc.)
- 1 green onion, finley diced
- 2 eggs
- 1 clove garlic, minced
- 1 block sharp cheddar cheese, cut into small cubes
Directions:
Preheat the oven to 425°F. Beat eggs and mix all ingredients except the cheese together. Mold a Tablespoon of meat around a cube of cheese to form a small shaped meatball. Repeat with all meat. Place on edged cookie sheet (sprayed with PAM) and bake at 425°F for 7 - 10 minutes or until meat is done and cheese has melted. Serves 10-15 people.
Carb Count
- Less than 1 carb per meatball.
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KJ Kitchens
